I might be the only one but Pop Tart for a couple different reasons. I enjoy a cold Pop Tart...toaster strudel you have to toast. What if I don't want to wait around for it to toast?!? And the other reason, is toaster strudel's never toast all the way through! They get burned on the outside and then are still cold on the inside. It's very frustrating.
No comments:
Post a Comment